This Year’s Crawfish Some of the Largest, Most Flavorful in Recent Years

Story by Amanda Capritto, 225BatonRouge.com

With carnival season behind us comes what might be the most popular culinary season in the South: crawfish season.

This year’s mudbugs are some of the largest and most flavorful in the last several years, according to LSU AgCenter aquaculture professor Greg Lutz.

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